Serves: Seafood
Have Moonrise Beach Bar & Seafood delivered to you, anywhere on Koh Samui! For only 100 baht!
Moonrise Beach Bar & Restaurant is The restaurant and Bar close to a beautiful beach,Location at center of Chaweng beach. Koh samui You can join us everyday between 11.00-22.00 pm. We serve you on Thai food , Sea Food, Pasta, Pizza And Grill. We pound to present of "tropical drink" and create cocktail with bartender champion.
Crab meat, chicken, salt, pepper, sesame oil wrapped into a sheet of fresh tofu skin, , cut into bite-sized pieces, and deep-fried. It's a popular dish among Thai Chinese people in Thailand.
SHRIMP CAKES MAKES THIS RECIPE POPULAR AMONG THAI AND CHINESE, WHILE SHRIMP HAVE SWEET AND DELICIOUS FLAVOR AND INSIDE OF THE CAKES STAY MOIST AND SERVE WITH PLUM SAUCE AND Thai Cucumber Relish.
Crispy rice noodle filled with chop up shrimp mixed with ground chickens and crab meat serve with passion fruit dipping.
Delicious vegetarian spring rolls. Packed with a delicious mixture of chinses cabbage, carrot shiitake mushroom, chinses celery and rice noodles.
Deep fried calamari served with lemon and and homemade Tartar sauce.
Deep fried shrimps served with lemon and homemade tartar sauce.
Japanese Potato Croquettes (มันฝรั่งบดทอด)
DEEP FRIED MARINATE CHICKEN WING WITH TERIYAKI SAUCE, SESAME, GREEN ONION AND CHILI FLACK
CRISPY DEEP FRIED CALAMARI, PRAWN AND ROCK LOBSTER , SERVED WITH SWEET CHILLI SAUCE, SRIRACHA HOT SAUCE AND TARTAR SAUCE
THAI GOLDEN BAGS (FRIED BAG DUMPLINGS) DEEP FRIED RICE NOODLE FILLED WITH CHOP UP SHRIMP AND MIX WITH GROUND CHICKEN SERVE WITH PASSION FRUIT DIPPING SAUCE
THAI SHRIMP CAKE THE WELL-BALANCED INGREDIENTS OF SHRIMP CAKES MAKES THIS RECIPE POPULAR AMONG THAI AND CHINESE, WHILE SHRIMP HAVE SWEET AND DELICIOUS FLAVOR. IN ADDITION OF PORK FAT HELPS THE INSIDE OF THE CAKES STAY MOIST AND NOT DRY OUT DURING THE COOKING PROCESS
GRILLED CHICKEN SKEWERS MARINATED WITH SPICES AND SERVE WITH PEANUT SAUCE
CRISPIEST SPRING ROLLS FILLED WITH VEGETABLES AND DEEP-FRIED TO GOLDEN PERFECTION
FRIED MINCE PORK CANAPÉ THAI PORK TOAST OR KHANOM PANG NA MOO IS ONE OF THE MOST ADDICTIVE AND FILLING THAI SNACKS. IF YOU'RE LOOKING FOR A FINGER FOOD
DEEP FRIED SPICY MINCED PORK SIMPLY A FRIED VERSION OF THE SPICY THAI DISH LAAB, AND THE ADDITION OF THE CRUNCHY EXTERIOR MAKES THESE GREAT AS AN APPETIZER. IT MAKE FROM PORK, CHILI, ROAST RICE, LAAB SEASONING
DEEP FRIED CRISPY SHRIMP SERVES WITH THAI SWEET CHILLI SAUCE
DEEP FRIED MARINATE CHICKEN WING WITH TERIYAKI SAUCE, SESAME, GREEN ONION AND CHILI FLACK
Deep fried Softshell crab served with lemon and and homemade Tartar sauce.
Deep Fried Crab, Calamari and Shrimps, Served With Lemon and Homemade Tartar Sauce.
250g Squid (ปลาหมึก) 250g Tiger Prawn L (กุ้งลายเสือ) 250g Crab (ปูม้า) 1 Fish of the day (ปลา) 2 Oyster (หอยนางรม)
1 Lobster (กุ้งมังกร) 250g Squid (ปลาหมึก) 500g Tiger prawn L (กุ้งลายเสือ) 500g Crab (ปู) 500g ROCK LOBSTER (กั้งกระดาน) 1 Fish of the day (ปลา) 2 Scallop (หอยเซลล์) 2 Oyster (หอยนางรม)
500g ROCK LOBSTER (กั๊งกระดาน) 250g Squid (ปลาหมึก) 250g Tiger prawn L (กุ้งลายเสือ) 500g Crab (ปู) 1 Fish of the day (ปลา) 2 Oyster (หอยนางรม)
Steam fish with lime, garlic, chili, chinses celery.
Steam fish with soy sauce, ginger, shiitake mushroom, garlic, chinses celery.
Deep fried fish with sweet and spicy sauce.
Deep fried fish with fish sauce and mango salad.
Pan fried fish with Tamarind sauce, crispy shallot, kaffir lime leave.
Deep fried fish with fish sauce and Thai mango salad.
Steam fish with soy sauce, ginger, chinese celery
CRAB FRIED RICE IS A SIMPLE DISH AND POPULAR MENU IN THAILAND. STEAMED RICE THAT FRIED WITH CRAB MEAT AND EGGS UNTIL HAVE GOLDEN COLOR, SERVED WITH SPRING ONION, LIME AND SPICY FISH SAUCE.
THAI FRIED RICE DISH WITH PINEAPPLE. THE SWEETNESS OF THE PINEAPPLE COMPLEMENTS THE SHRIMP AND CURRY FLAVORS WELL. THIS PARTICULAR RECIPE COMBINES SHRIMP, ONIONS, CASHEW NUT, PORK SAUSAGE, RAISIN AND PINEAPPLE
CRAB FRIED RICE IS A SIMPLE DISH AND POPULAR MENU IN THAILAND. STEAMED RICE THAT FRIED WITH CRAB MEAT AND EGGS UNTIL HAVE GOLDEN COLOR, SERVED WITH SPRING ONION, LIME AND SPICY FISH SAUCE.
FRIED RICE WITH SHRIMPS AND SQUID, EGG, GREEN ONION, CARROT, TOMATO
FRIED RICE WITH SHRIMPS AND SQUID, EGG, GREEN ONION, CARROT, TOMATO
FRIED RICE WITH GREEN CURRY PASTE, CHICKEN AND EGGPLANT
FRIED RICE WITH GREEN CURRY PASTE, CHICKEN AND EGGPLANT
Fried rice with crab* size S - ข้าวผัดปู
Fried rice with crab* size L - ข้าวผัดปู
Fried Rice Egg /Veggie size S- ข้าวผัดไข่/ผัก
Fried Rice Egg /Veggie size L- ข้าวผัดไข่/ผัก
THAI FRIED RICE DISH WITH PINEAPPLE. THE SWEETNESS OF THE PINEAPPLE COMPLEMENTS THE SHRIMP AND CURRY FLAVORS WELL. THIS PARTICULAR RECIPE COMBINES SHRIMP, ONIONS, CASHEW NUT, PORK SAUSAGE, RAISIN AND PINEAPPLE.
Pad Thai is a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It’s made with thin, flat rice noodles, and almost always has bean sprouts, garlic chives, scrambled egg, firm tofu and shrimps or chicken.
Noodle with Hot & Spicy Tom Yum soup with crab meat, shrimps, Squid, egg and rock lobster.
Surat Thani is famous city for Oysters. Nature oyster is growth in the sea of Gulf of Thailand. The fisherman collect oyster by hand when the tide is falling. Nature oyster have strong sea flavor, quite salty and creamier flavor.
THIS CLASSIC MADE WITH HOMEMADE BOLOGNESE SAUCE AND TENDER CHUNKS OF BEEF
AL DENTE SPAGHETTI SERVED WITH A RICH MARINARA SAUCE & SEAFOOD.
SPAGHETTI WITH HOMEMADE PRESTO, PERFECT BLENDED WITH CASHEW NUT AND ITALIAN BASIL, COOK WITH OLIVE OIL. SUNDRY TOMATO, PARMESAN CHEESE AND PRAWN
THE CLASSIC ITALIAN PASTA DISH MADE WITH EGG, HARD CHEESE, BACON AND PEPPER.
THAI TWIST VERSION OF SPAGHETTI WITH THAI SPICY SAUCE, HOT BASIL, GREEN PEPPER, BABY CORN, CARROT , AND SEAFOOD
SHRIMP, SQUID, CRAB MEAT, LEMONGRASS, KAFFIR LIME, TOMATO, MOZZARELLA CHEESE Promotion
SALAMI, PEPERONI, CHORIZO, BELL PEPPER, MOZZARELLA CHEESE
GRILLED CHICKEN, CRISPY BACON, CROUTON, ROMAINE LETTUCE , ANCHOVIES CAESAR DRESSING
seared ahi tuna on a bed of mixed greens with cucumber ,carrot, bell peppers, Mango, avocado and Sesame soy sauce dressing.
made with an abundance of rich and creamy avocados, vibrant tomatoes, crisp cucumbers, red onions, pineapple, shirmp and a fresh herb dressing. A healthy side that’s perfect for a summer lunch or dinner!
Fresh salad with mixed green, mango ,cucumber, carrot, and crispy soft shell crab wrapping with Rice paper serve with cream sesame. dressing
Mixed greens with cucumber, lettuces, onion, tomato, Carrot and sesame dressing.
SEAR TUNA, ONSEN EGG, ROMAINE LETTUCE , GRILLED BELL PEPPER, OLIVE, TOMATO, BALSAMIC DRESSING
Layer alternating slices of tomatoes and mozzarella, adding a basil leaf between each, on a large, shallow platter. Drizzle the salad with extra-virgin olive oil and season with salt and pepper
GREEN OAK, RED OAK ROMAINE, CUCUMBER, SHERRY TOMATO, SHALLOT SESAME DRESSING
TOAST BREAD, BEAST CHICKEN, BACON, HONEY HUM, CHEDDAR CHEESE, EGG, GREEN SALAD, FRENCH FRIES
1 LOBSTER 1 BIG SQUID 1 SEA BASS 4 SEA PRAWN 4 CRAB 4 XL OYSTER YOU CAN ORDER BBQ, STEAM OR STIR FRIED WITH GARLIC BUTTER
1 LOBSTER 1 BIG SQUID 1 SEA BASS 2 CRAB 2 SEA PRAWN 4 XL Mussel YOU CAN ORDER BBQ, STEAMED OR STIR FRIED WITH GARLIC BUTTER
1 BIG SQUID 1 SEA BASS 2 SEA PRAWN 2 CRAB 2 XL OYSTER YOU CAN ORDER BBQ, STEAMED OR STIR FRIED WITH GARLIC BUTTER
Giant freshwater river prawns are considered a very prestigious food – something nearly all Thais would love to eat.
Giant freshwater river prawns are considered a very prestigious food – something nearly all Thais would love to eat.
TWIST FROM LOCAL FOOD “SQUID WITH BLACK SWEET & SALTY SAUCE OR MUK TOM WAN” THIS DISH IS GRILL BIG SQUID WITH BLACK SWEET & SALTY SAUCE SERVE WITH CRISPY SHALLOT, STIR FRIED VEGETABLE AND THAI SPICY SEAFOOD SAUCE
FRESH SEA PRAWN GRILL WITH GARLIC AND BUTTER SERvE WITH STIR FRIED VEGETABLE AND SWEET CORN
THIS DISH FEATURES CRAB THAT IS COOKED TOGETHER WITH A CURRY SAUCE MADE OF YELLOW CURRY POWDER, EGGS, MILK, AND A FEW THAI SWEET AND SAVORY SAUCES. GREEN ONIONS, CHINESE CELERY, AND RED PEPPERS
STRI FRIED MUD CRAB WITH BLACK PEPPER SAUCE, CARROT, DRY CHILI, ONION AND BELL PEPPER.
shrimp, squid, clam, spicy BBQ suace
Steam fish with soy sauce, ginger, shitake mushroom
Grilled rock lobster with garlic and pepper top with crispy garlic
shrimp, squid, clam, mussel, crab spicy BBQ sauce
250g Squid 250g Tiger prawn 250g Crab 1 Oyster
250g Squid 350g Tiger prawn 500g Crab 1 Fish of the day 2 Oyster
250g Squid 250g Tiger prawn 250g Crab 1 Oyster
1 Lobster 250g Squid 350g Tiger prawn 500g Crab 500g Rock LOBSTER 1 Fish of the day 4 Oyster
Seafood Bucket for 1-3 Pax - (Shrimp, Squid, Clam) There are 2 sauces to choose from. Please let us know. 1.Thai spicy BBQ sauce (ซอสทะเลถัง) Signature BBQ Sauce with chili paste, butter, garlic, salt pepper, paprika, chili, oregano and shrimp butter. 2.Garlic butter sauce (ซอสเนยกระเทียม) Signature Garlic Butter Sauce with garlic, cream, paprika, salt, pepper, oregano, Lemon and butter.
Seafood Bucket for 1-3 Pax - (Crab, Mussels, Shrimp, Squid, Clam) There are 2 sauces to choose from. Please let us know. 1.Thai spicy BBQ sauce (ซอสทะเลถัง) Signature BBQ Sauce with chili paste, butter, garlic, salt pepper, paprika, chili, oregano and shrimp butter. 2.Garlic butter sauce (ซอสเนยกระเทียม) Signature Garlic Butter Sauce with garlic, cream, paprika, salt, pepper, oregano, Lemon and butter.
Seafood Bucket for 2-4 Pax - (Tiger prawn L , River Prawn, Blue Crab, Shrimp, Squid, Scallop, Clam) There are 2 sauces to choose from. Please let us know. 1.Thai spicy BBQ sauce (ซอสทะเลถัง) Signature BBQ Sauce with chili paste, butter, garlic, salt pepper, paprika, chili, oregano and shrimp butter. 2.Garlic butter sauce (ซอสเนยกระเทียม) Signature Garlic Butter Sauce with garlic, cream, paprika, salt, pepper, oregano, Lemon and butter.
Seafood Bucket for 4-8 Pax - (Lobster, Tiger prawn XL, Tiger prawn L, River Prawn,, Rock Lobster, Jumbo Shrimp, Squid, Cuttlefish, Shrimp, 2 Blue Crab, Mud crab, Scallop , Mussel, Clam) There are 2 sauces to choose from. Please let us know. 1.Thai spicy BBQ sauce (ซอสทะเลถัง) Signature BBQ Sauce with chili paste, butter, garlic, salt pepper, paprika, chili, oregano and shrimp butter. 2.Garlic butter sauce (ซอสเนยกระเทียม) Signature Garlic Butter Sauce with garlic, cream, paprika, salt, pepper, oregano, Lemon and butter.
Scallops with Cheese (หอยเซลล์ อบชีส) 1 piece
Scallops with garlic butter (หอยเซลล์อบเนยกะเทียม) -1 piece
Mussels with Chesses (หอยแมงภู่ อบชีส) 4-5 piece
Mussels with Garlic butter หอยแมงภู่ อบเนยกะเทียม) 4-5 piece
SPICY DISH THAT CONSISTS OF FRESH STEAMED SQUID SERVED WITH A HOT AND SOUR DRESSING.
THAI STYLE VERMICELLI SALAD WITH SHRIMPS, SQUID, JELLYFISH, ONION, CHILI, TOMATO, CHINESE CELERY AND THAI SPICY SOUR DRESSING.
GRILLED Black angus beef picanha/sirloin DRESSING THEM WITH THAI SPICY & SOUR DRESSING, CUCUMBER, SHALLOT, TOMATO, CHINESE CELERY, LEMONGRASS
Thai style Tuna Poke with lemongrass, garlic, chilli, celery, tomato, mint, cashew nut and lime.
Som tum is a raw Thai salad often made of shredded unripe papaya, sliced tomatoes, raw yardlong beans, peanuts, dried mini shrimp, and fresh garlic.
Som tum is a raw Thai salad often made of shredded unripe papaya, sliced tomatoes, raw yardlong beans, peanuts, dried mini shrimp, and fresh garlic.
Som tum is a raw Thai salad often made of shredded unripe papaya, sliced tomatoes, raw yardlong beans, peanuts, dried mini shrimp, and fresh garlic.
Local Fish seared with salt & pepper serve with sauteed seasonal vegetable and potato wedges, ginger cream sauce and chimichurri sauce. **All Fish is from local fisherman Please ask staff for fish of the day we have.
Seared tuna with black pepper serve with wasabi aioli, grilled seasonal vegetable and potato wedges.
Grilled Australian wagyu steak served with pepper sauce ,mushroom, seasonal vegetable and potato wedges.
Grilled Australian wagyu steak served with pepper sauce ,mushroom, seasonal vegetable and potato wedges.
Bake Lobster with garlic butter served with, potato , grilled vegetable, Thai seafood sauce and chimichurri sauce.
Charcoal grill tiger prawn served with potato, vegetable, garlic butter and tamarind sauce.
Grilled Australian wagyu sirloin and tiger prawn served with pepper sauce, chimichurri sauce, mushroom, seasonal vegetable and potato wedges.
Bake Lobster with garlic butter serve with, potato , grilled vegetable, Thai seafood sauce and chimichurri sauce.
Bake Lobster with garlic butter serve with , potato , grilled vegetable, Thai seafood sauce and chimichurri sauce.
็Harcoal grill tiger prawn served with potato, vegetable, garlic butter and tamarind sauce.
Grilled Australian wagyu sirloin and tiger prawn serve with pepper sauce, chimichurri sauce, mushroom, seasonal vegetable and potato wedges.
TRADITIONALLY THAI CURRY WITH CHICKEN, THAI EGGPLANT, COCONUT, THAI BASIL, GOAT PEPPER, GREEN CURRY PASTE
MASSAMAN CURRY BEEF FAMOUS THAI CURRY IS RICH AND VERY FLAVORFUL WITH SLOW COOK TENDER BEEF CHEEK, ONION, PEANUT SERVE WITH CUCUMBER SLICES AND ONIONS IN VINEGAR AND ROTI
FAMOUS THAI HOT & SOUR SOUP WITH, JUMBO PRAWN, LEMONGRASS, ONION, GALANGAL, KAFFIR LIME LEAVES, LIME, RED CHILI PASTE, MILK, CORIANDER FISH SAUCE AND MUSHROOM.
THAI COCONUT SOUP TRADITIONAL THAI COCONUT SOUP WITH CHICKEN, GALANGAL, ONOIN, TURMERIC, KAFFIR LIME LEAVES, LEMONGRASS, CHILI OIL, CORIANDER AND STRAW MUSHROOMS
FAMOUS THAI CURRY IS RICH AND VERY FLAVORFUL WITH SLOW COOK TENDER BEEF CHEEK, ONION, PEANUT SERVE WITH CUCUMBER SLICES AND ONIONS IN VINEGAR AND ROTI
FUSION OF THAI - CHINESE AND ALSO ONE OF THE POPULAR THAI CURRY WITH ROASTED DUCK, RED CURRY PASTE, COCONUT, PINEAPPLE, LYCHEE, SHERRY TOMATO
FRIED SEABASS WITH VARIOUS VEGETABLES AND BLACK PEPPER. WITH INTENSE SPICY FLAVOR AND NICE SMELL OF BLACK PEPPER.
THIS DISH FEATURES BLUE CRAB THAT IS COOKED TOGETHER WITH A CURRY SAUCE MADE OF YELLOW CURRY POWDER, EGGS, MILK, AND A FEW THAI SWEET AND SAVORY SAUCES. GREEN ONIONS, CHINESE CELERY, AND RED PEPPERS
THIS DISH IS A POPULAR DISH ON THE MENU OF THAI RESTAURANTS AROUND THE WORLD, DEEP FRIED CHICKEN COOK WITH SPECIAL SAUCE, CASHEW NUT, BELL PEPPER,ONION
THE NATIONAL DISH OF THAILAND! THIN RICE NOODLES STIR-FRIED WITH OUR SWEET AND SOUR SAUCE, EGG, BEAN SPROUTS, GREEN ONION, TOFU AND SALTED RADISH WITH YOUR CHOICE OF SHRIMP OR CHICKEN
THIS IS A POPULAR MENU IN THAI RESTAURANT. FRESH SEA BASS FRIED UNTIL GOLDEN CRISP OUTSIDE AND SOFT INSIDE. TOPPED WITH FISH SAUCE OR MAY CHANGE TO MANGO SALAD DRESSING IS BOTH PERFECTLY GO WELL
TRIDITIONAL THAI COOKING WITH GRILLED WHOLE FRESH SEA BASS (NO BONE) WRAP WITH BANANA LEAF SERVE WITH THAI SPICY SEAFOOD SAUCE, TAMARIND SAUCE, GARLIC BUTTER AND STEAM VEGETABLE
THIS DISH FEATURES CRAB THAT IS COOKED TOGETHER WITH A CURRY SAUCE MADE OF YELLOW CURRY POWDER, EGGS, MILK, AND A FEW THAI SWEET AND SAVORY SAUCES. GREEN ONIONS, CHINESE CELERY, AND RED PEPPERS
STRI FRIED MUD CRAB WITH BLACK PEPPER SAUCE, CARROT, DRY CHILI, ONION AND BELL PEPPER.
PRAWN BAKE WITH GLASS NOODLE, GINGER, SHITAKE MUSHROOM, BACON, CHINESE CELERY
GRILLED AUSTARIAN BEEF STIRLOIN, CUCUMBER, SHALLOT, TOMATO, CHINESE CELERY, LEMONGRASS, THAI SPICY & SOUR DRESSING
THIS FUSION DISH WITH SEAR TUNA AND DRESSING THEM WITH SPECIAL HERB DRESSING, LEMONGRASS, GARLIC, CHILI, CASHEW NUT, PINEAPPLE, TOMATO, SHALLOT
STEAMED SQUID IN LIME SAUCE A ZESTY AND SPICY DISH THAT CONSISTS OF FRESH STEAMED SQUID SERVED WITH A HOT AND SOUR DRESSING.
CALAMARI ESAN SPICY SALAD TRADITIONAL DISH FROM NORTH EAST THAILAND WITH SQUID MIXED WITH CHILI, MINT AND, SHALLOT. ROUGHLY GROUND TOASTED RICE
SPICY VERMICELLI SALAD WITH SEAFOOD THAI STYLE VERMICELLI SALAD WITH SHRIMPS, SQUID, ONION, CHILI, TOMATO, CHINESE CELERY AND THAI SPICY SOUR DRESSING
TRADITIONAL THAI CLEAR SOUP WITH CLAM, LEMONGRASS, HOT BASIL
POH TAEK SOUP IS ANOTHER TRADITIONAL SPICY THAI SEAFOOD SOUP MADE WITH PRAWN, SQUID, CLAM, FLATHEAD LOBSTER, MUSSEL LEMONGRASS, FRESH LIME LEAVES, THAI BASIL AND FRESH CHILLIES
SEAFOOD YELLOW CURRY STIR FRY TIGER PRAWN, SQUID, AND CRAB MEAT THAT IS COOKED TOGETHER WITH A CURRY SAUCE MADE OF YELLOW CURRY POWDER, EGGS, MILK, AND A FEW THAI SWEET AND SAVORY SAUCES. GREEN ONIONS, CHINESE CELERY
SPICY THAI SEAFOOD SOUP MADE WITH Rock Lobster, Shrimps, SQUID, Scallop, mussel, Clam, LEMONGRASS, FRESH LIME LEAVES, THAI Hot BASIL AND FRESH CHILI.
THAI HOT & SOUR SOUP WITH, FRESH FISH, CLAM, ONION LEMONGRASS, GALANGAL, KAFFIR LIME LEAVES, LIME. ***Fish of the day
FAMOUS THAI HOT & SOUR SOUP WITH RIVER PRAWN, LEMONGRASS, ONION, GALANGAL, KAFFIR LIME LEAVES, LIME, CHILI PASTE, MILK, FISH SAUCE AND MUSHROOM.
TRADITIONAL THAI COCONUT SOUP WITH CHICKEN, GALANGAL, ONION, TURMERIC, KAFFIR LIME LEAVES, LEMONGRASS, CHILI OIL, CORIANDER AND MUSHROOM.
Traditional south THAI Sour Curry with fish and coconut shoots, chiles, turmeric, shallots, shrimp paste, fish sauce, palm and tamarind TRADITIONAL south THAI Sour Curry with fish and coconut shoots, chiles, turmeric, shallots, shrimp paste, fish sauce, palm and tamarind.
FAMOUS THAI HOT & SOUR SOUP WITH RIVER PRAWN, LEMONGRASS, ONION, GALANGAL, KAFFIR LIME LEAVES, LIME, CHILI PASTE, MILK, FISH SAUCE AND MUSHROOM.
Traditional Thai Curry marries the sweet crab meat with Betel Leaves and coconut milk to mellow the spiciness.
THAI CURRIED SEAFOOD CUSTARD THIS HEAVENLY COMBINATION OF CRAB MEAT, SQUID, SHRIMP, RED CURRY PASTE, KAFFIR LIME LEAVES, EGG AND COCONUT.
This classic and famous Thai curry! This recipe is made with chicken. This dish is spicy, creamy, and aromatic with Thai basil.
FAMOUS THAI CURRY IS RICH AND VERY FLAVORFUL WITH SLOW COOK TENDER BEEF CHEEK , ONION, CASHEW NUT SERVE WITH CUCUMBER SLICES AND ONIONS IN VINEGAR AND ROTI.
Panang curry is a traditional Thai recipe with red curry paste, Prawn or chicken and coconut milk. This curry originates from the Panang, in the central region of Thailand. It has the most prominent zesty and nutty flavors of Kaffir lime and Peanuts.
THAI STYLE PAPAYA SALAD WITH PRAWN, TOMATO, STRING BEAN, DEHYDRATE SHRIMPS, FISH SAUCE, PALM SUGAR AND LIME
DEEP FRIED BREAST CHICKEN SERVE WITH TARTAR SAUCE FRENCH FRIES OR POTATO WEDGES
Fried snapper with beer batter, served with French fries and House Tartar Sauce.
Golden Crispy Fried Chicken Breasts serve with French fries and Brown sauce.
Homemade beef burger with delicious wagyu patties, packed with onions and BBQ sauce for extra flavor, that are perfect for topping with cheese, lettuce and tomato, and sandwiching between floury bun.
Homemade fish burger with Crispy fish and tartar sauce for extra flavor, that are perfect for topping with lettuce and tomato.
Chicken Club Sandwich with Layers of chicken, ham and egg with juicy tomatoes, crisp lettuce and cheddar cheese create the perfect bite!
Ham cheese sandwich with Layers of ham, cheddar cheese and mozzarella cheese.
Rock lobster or prawn or crab with garlic and pepper.
Able to choose 1 option from 3 cooking options, - Rock lobster or prawn or crab with garlic and pepper. - Rock lobster or prawn or crab with garlic, Scallion and Chili. - Rock lobster or prawn or crab fried with tamarind sauce and crispy shallot, dry chili, kaffir lime leaves.
Able to choose 1 option from 3 cooking options, - Rock lobster or prawn or crab with garlic and pepper. - Rock lobster or prawn or crab with garlic, Scallion and Chili. - Rock lobster or prawn or crab fried with tamarind sauce and crispy shallot, dry chili, kaffir lime leaves.
Able to choose 1 option from 3 cooking options, - Rock lobster or prawn or crab with garlic and pepper. - Rock lobster or prawn or crab with garlic, Scallion and Chili. - Rock lobster or prawn or crab fried with tamarind sauce and crispy shallot, dry chili, kaffir lime leaves.
Able to choose 1 option from 3 cooking options, - Rock lobster or prawn or crab with garlic and pepper. - Rock lobster or prawn or crab with garlic, Scallion and Chili. - Rock lobster or prawn or crab fried with tamarind sauce and crispy shallot, dry chili, kaffir lime leaves.
Stir fried baegu leaves with garlic, egg, DRY SHRIMPS, oyster sauce.
Stir fried baegu leaves with garlic, egg, DRY SHRIMPS, oyster sauce and crab meat.
CRAB MEAT THAT IS COOKED TOGETHER WITH A CURRY SAUCE MADE OF YELLOW CURRY POWDER, EGGS, MILK, AND A FEW THAI SWEET AND SAVORY SAUCES. GREEN ONIONS, CHINESE CELERY, AND RED PEPPERS
It is a delicious menu for people who love squid recipe. Fresh squid stir fried with salted egg yolk and another ingredient makes this menu with nice favor and taste.
Traditional recipe of fisherman. stir fried Fresh Squid with roe cook with Palm sugar, fish sauce, tamarind , fried shallots and lemongrass.
POPULAR DISH ON THE MENU OF THAI RESTAURANTS AROUND THE WORLD, DEEP FRIED CHICKEN COOK WITH SPECIAL SAUCE, CASHEW NUT, BELL PEPPER,ONION.
Stir-Fried Cabbage with fish sauce and garlic.
Stir-Fried Cabbage with fish sauce and garlic.
Stir-Fried Broccoli with carrot, garlic , oyster sauce and savory sauce.
This classic Thai vegetable dish is wonderfully sweet and crunchy. Morning glory.
is a mixture of colorful vegetables sautéed in a oyster sauce and savory sauce.
Mon | 12:30 - 22:30 |
Tue | 12:30 - 22:30 |
Wed | 12:30 - 22:30 |
Thu | 12:30 - 22:30 |
Fri | 12:30 - 22:30 |
Sat | 12:30 - 22:30 |
Sun | 12:30 - 22:30 |
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