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Folded pizza with tomato sauce, mozzarella, ham and mushroom
Tomato sauce, mozzarella, parma ham, parmesan cheese and rocket salad
Tomato sauce, mozzarella, artichokes, ham and mushrooms
Tomato sauce, mozzarella, feta cheese, onions, black olives, bell peppers and sun dried tomatoes
Tomato sauce, mozzarella, ham and pineapple
Tomato sauce, mozzarella and basil
Tomato sauce, mozzarella, spicy salami, ham, bacon and bbq sauce
Tomato sauce, mozzarella and ham
Tomato sauce, mozzarella, gorgonzola, smoked cheese and parmesan
Tomato sauce, mozzarella and spicy salami
Tomato sauce, mozzarella, eggplant, spinach and zucchini
Layers of bolognese sauce, fresh homemade pasta, bechamel sauce and parmesan cheese
Homemade pesto:basil, pecorino and parmesan cheese, extra virgin olive oil and pine nuts
Pancetta (bacon) onions, chilli, seasoned tomato sauce and feta cheese topping
Traditional slow cooked beef ragout with parmesan topping
Placido Pinot Grigios 2018 Italy Fresh and fruity aromas of pears as well as citrus and grapefruit.
Taste: Full, fresh, and lively with notes of ripe pear on the finish.
The aromas of lemon and grapefruit are hard to miss.
The lemon and grapefruit continue onto the palate. The wine has plenty
of acid, making it crisp and refreshing.
Food Pair: Grilled and roast pork and wild boar, Braised lamb dishes such as lamb shanks,
Pizzas with a sausage topping, Pasta with meat and cooked tomato sauces such as bolognese,
Spaghetti and meatballs, Mushroom risotto
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